We are seeking a dedicated School Canteen Cook to join our team and contribute to providing nutritious and delicious meals for students. As a School Canteen Cook, you will play a crucial role in preparing and serving meals that meet the dietary needs and preferences of students while adhering to food safety guidelines.
Previous experience as a cook in a school canteen or similar food service environment is preferred.
Knowledge of basic cooking techniques and familiarity with kitchen equipment.
Excellent communication and teamwork skills, with a positive attitude and willingness to collaborate.
Flexibility to adapt to changing menus or meal requirements based on student needs.
Commitment to upholding food safety and sanitation standards at all times.
Prepare and cook meals for students, following standardized recipes and portion sizes.
Ensure that meals meet nutritional requirements and accommodate dietary restrictions or allergies.
Maintain a clean and organized kitchen environment, including proper storage and handling of food ingredients.
Monitor inventory levels of food supplies and submit orders as needed to replenish stock.
Collaborate with admin staff to plan menus and coordinate meal preparation schedules.
Adhere to food safety and sanitation standards, including proper hygiene and temperature control.
Assist in cleaning and maintaining kitchen equipment, such as ovens, stoves, and food preparation surfaces.
Communicate effectively with school staff and administrators to address any concerns or special requests regarding meal service.